Discover the best tapas of Sitges: we reveal the ideal places to go with family or with friends.
“Tapeo” is already a well-known Spanish custom that many foreigners want to try in order to understand what this strange habit really hides. Eating tapas in Sitges, for example, is actually the ideal excuse to get together with friends or with your family, to chat, laugh and joke while glasses of wine or beer are being emptied.
You can not leave this picturesque village without tasting its wonderful tapas. In this article we recommend the best bars and tapas restaurants in Sitges.
El Cable: the meeting point of the inhabitants of Sitges
El Cable : a true emblem of the local population, this bar is run by the third generation and has more than 70 years of history. It is the ideal place to taste the authentic tapas of Sitges, in a popular and rural, jovial and spontaneous ambiance. You have to taste its patatas bravas, squid,fish tartars and its small cheese and honey casserole. You will absolutely enjoy it. 
The streets leading to it are charming narrow alleys, where you let yourself be lost.
Xampú Xampany
This restaurant in Sitges stands out for the perfect combination of its wine list and exquisite dishes. Although this restaurant offers larger and more hearty tapas than traditional tapas, its dishes are also appreciated for their high quality. The restaurant offers ecological, local and seasonal products. Their fresh tuna tacos, steamed mussels, cheese and sausage displays or steak tartar are some of their delicious tapas that you must absolutely taste.
El Pou
El Pou: In the heart of the village, this tapas restaurant in Sitges stands out for its refined, quality and original tapas while respecting the traditional preparation of tapas.
The restaurant has a warm and carefree atmosphere. The servers are listening to its customers. Among its culinary treasures, we advise you to taste their duck carpaccio with foie gras, slates with cheese and sausage, truffle croquettes and marinated sardines.
El Café de la Plata
El Café de la Plata: celebrating the altruistic philosophy of “sharing is living”, this café club located in the magnificent Port of Aiguadolç, facing the well-kept marshes and boats, offers a new restaurant concept. Inspired by the idea of a club, the café combines music, table, food, wine and conversation with taste and pleasure. It invites you to eat by sharing dishes, tasting small bites of this and that, giving your opinion on their flavours and their combinations. Its best dishes are: the famous patatas bravas, hummus with pita, fiocci de poire and cheese with carrot sauce, chicken with mushroom sauce or their brie breaded and flavoured with nuts and honey. The café also offers dishes specially designed for vegans, such as its soy burger. And for desserts, its chocolate temptation is a dessert of the gods, praised and revered by those who taste it
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